Easy Kids Meals

Along with feeding my picky children we live with an elderly uncle who is diabetic and has other health issues.  Sometimes I cook what I call treats for him.  One of the favorites are these pancakes, which I serve with fresh fruit.

• 2 cups of wheat flour
• 1/2 cups oats
• 2 tablespoons brown sugar
• 2 tbls wheat germ
• 4 tsp baking powder
• salt
• 2 cups 2% milk
• 2.5 cups yogurt
• 4 eggs

1. mix dry ingredients
2. mix the wet ingredients
3. add to flour mixture to moisten

cook the pancakes on skillet measuring out 1/4 cup mixture for each pancake.  When bubbles show on top flip the pancake.  Serve with fresh fruits like blueberries, raspberries or strawberries.  Sometimes I serve the pancakes with a spoonful of yogurt.